The North Carolina Transportation Museum launched its annual Wine & Dine on the Rails event on Friday, featuring a cocktail hour and a three-course meal served aboard a moving train.
The event takes place at the museum’s 60-acre historic site and is operated by the North Carolina Transportation Museum Foundation, organizers said.
The event will run through Sunday and has limited tickets still available. The event is part of a broader effort by the foundation to bring new visitors to the state historic site through unique seasonal experiences…