New Argentinian steakhouse aims to provide Charlottesville with traditional, rustic experience

CHARLOTTESVILLE (CVILLE RIGHT NOW) — Enzo Segui and Leandro Fauze grew up in the same city, Tucuman, Argentina, but didn’t meet each other until both were in Miami. The chefs quickly became friends and later both moved to Charlottesville to work at Keswick Hall. Now, they’ve opened their own restaurant together, called Noble Steakhouse.

The restaurant, located across the train tracks from Water Street Parking garage, celebrated its grand opening on Sept. 6. The restaurant aims to provide its patrons with a rustic, traditional Argentian experience, while also incorporating what the two chefs have learned working in the restaurant industry in America.

“We are trying to cook the most traditional way,” Segui said, “while adapting our traditions to the American palate.”…

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