FARMacy Café serves up an interesting take on organic Mexican fusion right at the base of the Downtown Mall.
Tucked into the courtyard of the CODE Building, the café operates both a storefront and a roaming food truck used for pop-ups and catering. On their website, they highlight their commitment to high-quality, organic meals, placing special emphasis on their fusion of Mexican cuisines with various other global fares. Their bestselling item, the “Super Naan Taco,” is a fusion of South Asian and Mexican cuisines, combining garlic naan with traditional Mexican toppings like guacamole, cilantro and sour cream. For me, unfortunately, the fusion fell a little flat, lacking balance between its flavours.
The fusion-forward café has an intriguing backstory. It began as a food truck in 2018, run by husband and wife duo Jessica and Gabino Lino. In January 2022, they officially opened their storefront in the CODE Building…