These days it’s not just Chinese restaurants open on Christmas. A growing number of dine-in and takeout options are available in Chicago and the burbs.
Dig in: Here are some of the places open for holiday meals.
🥡 Takeout
Aba : Pick up a holiday short rib kit ($395) or a holiday beef tenderloin kit ($595). Each includes sides and a whole crème brûlée pie. Kits serve up to eight guests and come with cooking and reheating instructions.
- ⏰ Orders must be placed by 5pm Dec. 18.
Beatrix – River North, Streeterville, Fulton Market: Dinner for two ($119.95) with filet medallions, Parmesan smashed potatoes, brown butter spaghetti squash and vegan hummingbird cake.
- ⏰ Orders must be placed by noon Dec. 22.
Plus: Loop Beatrix locations have dinners for 6-8 guests with turkey with gravy or ham with maple dijon glaze and choice of three sides. ($205)
- ⏰ Orders must be placed by 2pm Dec. 17.
L. Woods Tap & Pine Lodge : Christmas dinner for two to-go includes oven-roasted turkey breast and gravy, housemade stuffing and apple strudel. ($82.95)