Chicagoans love nothing more than hometown foods, whether it’s a Chicago-style pizza, Italian beef, or hot dog. Once upon a time in Chicago, most hot dog stands used the hot dog buns from Gonnella Baking Company and was once considered “the Cadillac of hot dog buns.” A Chicago favorite that is often served on Gonnella French bread has formed its own ordering language, like ordering an Italian beef dipped, dry, hot, sweet, or cheesy.