One of Chicagoland’s best new restaurants is a wood-fire Greek spot in Niles

Certain surnames are synonymous with Chicago dining: Bayless, Trotter, Nahabedian.

I’d add the Bannos family to that list.

For the last four decades, they’ve run two of my favorite and most successful restaurants in Chicago: Jimmy Bannos was the face behind the Creole restaurant Heaven on Seven, and his son Jimmy Bannos Jr. launched The Purple Pig on Michigan Avenue…

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