Some Cincinnati diners drive a full hour across town just to sit down for supper at one small spot on the west side. The reason is simple: prime rib served in a dining room that has been doing things its own way since 1949.
The ceilings are low, the lights are dim, and old crooner tunes play in the background. Stick around to learn what makes this place a local legend, what to order, and a few smart tips before you book a table.
A Westside Supper Club With Deep Roots
Tucked along a busy stretch of the west side, Maury’s Tiny Cove sits at 3908 Harrison Ave, Cincinnati, OH 45211. The neighborhood is Cheviot, and locals treat the restaurant like a family heirloom.
It has been serving hand-cut steaks and American fare since 1949. That makes it one of the longest-running supper clubs in the area…