What’s more universal to the human experience than food?
We share food together, we make food for each other, we even spend hours arguing about our favorite foods. (Don’t believe me? Just go take a look at CityBeat’s Facebook comments.)
If you don’t know me, I’m our Arts & Culture reporter, which means I cover everything from theater to music to visual arts. But my real passion—and my favorite thing to write about—is food. Over the course of my career as a journalist, I’ve covered everything you can think of: vibrant openings, unique pop-ups, crazy cocktails, delicious desserts, elaborate sandwiches, restaurant labor investigations and more…