February in Ohio means cold nights, cozy dinners, and the perfect excuse to hunt down a hot, cheesy slice of pizza. The state has quietly built a reputation for exceptional pizzerias that go way beyond the standard chain offerings.
From Cleveland to Cincinnati, Columbus to Dayton, passionate pizza makers are crafting pies with creative toppings, perfectly charred crusts, and sauce that makes you want to lick the plate. Whether you prefer thin and crispy, thick and fluffy, or something in between, Ohio delivers.
This month, treat yourself to a pizza road trip across the state and discover why locals are willing to drive across town for these particular slices. Trust me, your taste buds will thank you.
1. IL Rione Pizzeria, Cleveland
Authentic Neapolitan pizza is hard to find outside of Naples, but this Cleveland spot gets it right every single time. The dough ferments for days, creating those signature airy bubbles and a crust that chars beautifully in their scorching hot oven…