(SPONSORED) — Roth’s Sea & Steak is taking guests behind the scenes this fall with a new series of cooking classes.
The restaurant plans to begin offering the classes in October. Guests will work alongside Executive Chef Ricky Biswas inside the Roth’s kitchen, learning how to prepare dishes and pair them with drinks.
For this week’s Fine Dining Friday, FOX21’s Krista Witiak heads into the kitchen at Roth’s Sea & Steak for a first look at the new cooking classes and what guests can expect when they get behind the stove this October…