Colorado Springs sits at the base of Pikes Peak, and its food scene is just as impressive as its mountain views. The city has become a hotspot for authentic Mexican cuisine, from family-run taquerias to modern cantinas serving creative twists on classic dishes. Whether you crave sizzling fajitas, handmade tortillas, or a perfectly crafted margarita, you will find something delicious at every turn.
1. Dos Santos Taqueria y Mezcaleria (Downtown)
Downtown Colorado Springs buzzes with energy, and this spot matches that vibe perfectly. Dos Santos brings a fresh, contemporary spin to traditional tacos, blending bold flavors with creative presentation. Weekend brunch here is legendary among locals who line up for chilaquiles and breakfast tacos paired with bottomless mimosas.
The OMFG taco lives up to its name with layers of unexpected ingredients that somehow work together beautifully. Margarita flights let you sample multiple flavors at once, making it easy to find your favorite. The mezcal selection is impressive too, with options you won’t find at typical restaurants.
Reservations fill up fast on weekends, so plan ahead. The atmosphere strikes a perfect balance between trendy and welcoming, making it ideal for both date nights and group celebrations.
2. Monica’s Taco Shop (E. Fillmore)
Some restaurants chase trends, but Monica’s has stayed true to its roots for years. This East Fillmore institution serves the kind of comfort food that keeps customers coming back decade after decade. Rolled tacos arrive crispy and golden, topped with fresh guacamole and cheese that melts into every bite…