For most people, the conversation around Columbia, South Carolina stops at the Midlands capital being a college town. In reality, this region is steeped in history–Black history, specifically– that can be found throughout the city and in its food scene. One thing you’ll never have to worry about in a city like Columbia is going to bed dissatisfied.
From breakfast classics to signature Southern dishes, support these Black-owned businesses in Columbia on your next visit.
The Toasty Hot Spot
Start the day with a hearty breakfast reminiscent of home from Columbia’s take-out favorite, The Toasty Hot Spot. Young entrepreneurs Sai Williams and her partner, Eli Wright, debuted this flavorful eatery nearly three years ago. Claiming some of the best grit bowls in Columbia, guests love the build-your-own concept where breakfast is customized to your liking.
The Toasty Hot Spot is also where to go when the craving for a good Southern biscuit calls. Try the traditional buttermilk biscuits with sausage gravy or shrimp gravy. Omelets, shrimp and grits, and their sweet California grits with brown sugar, honey, and cinnamon turn first-timers into loyal fans. Find these along with equally decadent sandwiches, wraps, and salads for lunch at 1305 Lady Street in downtown Columbia. Try Columbia’s favorite breakfast Tuesdays through Fridays from 8:00 a.m. to 2:30 p.m. and on Saturdays from 9:30 am to 2:00 p.m.