Sometimes the most extraordinary culinary experiences happen in the most ordinary-looking places.
Drake’s Duck-In in downtown Columbia, South Carolina, proves this theory with every golden, crispy chicken filet they serve from behind their unassuming storefront.
The modest exterior with its simple green and white signage doesn’t hint at the culinary magic happening inside.
There’s no flashy neon, no elaborate window displays – just a quiet confidence that comes from decades of doing one thing exceptionally well…