South Carolina’s soul food scene is legendary, filled with buffets that serve up comfort food with a side of genuine Southern hospitality. From crispy fried chicken to buttery mac and cheese, these buffets offer all-you-can-eat spreads that’ll make your taste buds dance.
I’ve gathered the best spots locals swear by for an authentic soul food experience you won’t forget.
1. Martha Lou’s Kitchen
Since opening its doors in 1983, this Charleston gem has been serving soul food that makes locals feel right at home. Martha Lou herself created recipes that remain unchanged, featuring perfectly seasoned fried chicken with a golden, crispy crust.
The lima beans cook slowly until they’re tender and flavorful. You’ll find okra soup that warms you from the inside out, made just like grandma used to prepare it.
2. Big Mike’s Soul Food
Myrtle Beach visitors and residents pack this restaurant for good reason—the buffet stretches with endless Southern favorites. Generous portions of fried chicken sit alongside juicy pork chops and tender turkey wings that fall off the bone…