Japanese going to steakhouses in Texas. Germans trying Waffle House in Georgia. The Dutch “Orange Army” rolling into Buc-ee’s by bus.
With fans from around the world pouring into the United States for the FIFA World Cup, many are using food as an introduction to America. That’s because a place’s unique cuisine can be a celebration of regional identity and a unifier across cultures.
As an intern at the Ledger-Enquirer this summer, I’m excited to learn more about what makes the city special. And like the World Cup visitors across the United States, I’m keen to discover how food captures the heart and soul of Columbus and the Chattahoochee Valley…