Perched at the edge of the San Clemente Pier with waves crashing below, Fisherman’s Restaurant & Bar serves up the kind of fish and chips that might make you consider a permanent change of address.
This isn’t just beachside dining—it’s dining ON the beach, where the boundary between restaurant and ocean blurs into a salt-sprayed, sun-dappled paradise.
There’s something almost magical about biting into perfectly crispy fish while watching surfers catch waves just yards from your table.
If food is a love language, then Fisherman’s speaks it fluently with a distinctive California accent…