There’s a moment when you bite into the perfect tri-tip sandwich – that magical second when the smoky, tender meat, the pillowy bread, and the tangy sauce create a symphony in your mouth.
That moment happens with alarming regularity at Smoqued California BBQ in Orange, California.
Let’s be honest – California might not be the first state that comes to mind when you think of barbecue royalty.
Texas has brisket, Kansas City has ribs, the Carolinas have pulled pork – but California?…