If you ask someone to name top U.S. wine regions, chances are they’ll mention California or Oregon right away. Although these states certainly have incredible wineries, Georgia also deserves a top spot on the list. Northern Georgia, in particular, is where most of the magic happens — nowhere is that more true than at Montaluce Winery & Restaurant.
Located in Dahlonega, the heart of Georgia’s wine country, Montaluce is unlike any other winery in the area. Once you’re on the grounds, you’ll feel like you’ve been transported to Tuscany. The rolling hills, the rows of grapes, and the towering Italian-style brick buildings transform the landscape into something gorgeous and remarkable.
But looks aren’t the only reason to add Montaluce to your travel itinerary. Not only does the winery serve some impeccable reds and whites, but it’s also home to an authentic Italian eatery to complete the experience and make you forget that you’re still in America. Let’s take a closer look at what makes Montaluce such a spectacular attraction.
About Montaluce Winery & Restaurant
When plans for Montaluce Winery began to take shape in 2007, the idea was to create a neighborhood surrounding a winery. However, due in part to the housing market crash of 2008, the creators of Montaluce decided to switch gears and come up with a new vision for the 400-acre property. Although the land is so vast, only 12 acres were originally designated for wine production. The rest of the land remains relatively unspoiled, surrounded by rolling hills that evoke the charm of the Tuscan countryside…