DALLAS — Southern Dallas is about to get a hearty helping of Southern comfort.
Grandma’s Country Kitchen will officially open its doors with a grand opening and ribbon cutting on Monday, March 23, inviting the community to gather around the table for home-style cooking and that southern hospitality.
The restaurant is owned by Carl Cheatham and Harold Cox. It’s located at the corner of Camp Wisdom Road and Highway 67, the new restaurant breathes new life into a longtime neighborhood landmark…