The Mitchell has announced it will be closing its doors, with its final day of service set for April 4. Known for its food offerings, the restaurant also built a strong reputation for its high-energy bar atmosphere.
The Mitchell Bids Farewell After Years of Service
The Mitchell opened in 2015 in the Central Business District in Dallas, taking inspiration from lively bars in Chicago and San Francisco. On March 28, the restaurant announced its closure in a social media post.
“We are shutting the doors on The Mitchell, our last day of service will be Saturday, April 4th. We would like to thank all of our customers, our regulars, the service industry newbies, the industry vets, travelers worldwide, and most importantly, our staff over the years,” the post read.
The post, shared by owner Adam Salazar, also highlights the contributions of Chef Jodi Carroll and Kristin Fleming for their dedication over the years…