In the small village of Enon, Ohio — just off I-70, within easy reach of Dayton, Springfield, and Columbus — there is a British gastropub so authentically executed and so genuinely unexpected that first-time visitors consistently describe it as one of the most delightful surprises they have ever encountered in the American Midwest. 🇬🇧
The Last Queen is a family-owned and operated British gastropub founded by Adrian Shergill, a native of Southampton, England, who brought his original Southampton recipes, his passion for craft ales, and his lifelong dream of a proper neighborhood pub to the heart of rural Ohio — creating something the state had never seen before. 🍺
How The Last Queen Won Enon’s Hearts
In 2022, Owner Adrian brought the genuine spirit and original recipes of a Southampton pub to a village that, from the outside, might seem an unlikely home for such a destination.
The food immediately made believers out of skeptics. Reviewers who wandered in for a quiet pint found themselves ordering the Fish and Chips, the Shepherd’s Pie, and the Sticky Toffee Pudding — and walking out declaring it the best meal they’d had in Ohio in years…