Some restaurants make you a reservation, and some restaurants make you earn it, and Whiskey Bird in Atlanta, Georgia is firmly in the second category.
Standing outside on the sidewalk, looking at that line, you start to wonder if you’ve accidentally stumbled onto the set of a food documentary.
You haven’t.
This is just a regular Tuesday at Whiskey Bird, and those people in line are regular people who have made a very smart decision with their morning…