In Durham, North Carolina, there’s a place where crispy fried chicken has been king for more than six decades — The Chicken Hut.
Tucked along Fayetteville Street since 1957, this family-run soul food institution has become a rite of passage for locals and a must-try for anyone passing through the Bull City.
When I first walked through the door, I was greeted not just by the aroma of frying chicken, but by the unmistakable feeling of home…