Nothing says Southern comfort like perfectly fried chicken with that golden, crispy crust and juicy meat inside. North Carolina has mastered this culinary art with spots that serve chicken so good, it’ll transport you straight back to Grandma’s Sunday dinner table.
From hole-in-the-wall kitchens to family-owned establishments passed down through generations, these places keep traditional recipes alive while adding their own special touch.
1. Price’s Chicken Coop – Charlotte
Cash-only and worth every dollar, Price’s has been Charlotte’s go-to fried chicken spot since 1962. The no-frills approach focuses entirely on what matters perfectly seasoned chicken with a crackling crust that shatters with each bite.
Lines often stretch around the block, but locals know the wait is just part of the experience. Their chicken comes boxed with traditional sides like slaw and hushpuppies, completing the authentic Southern meal.…