Tater tots have officially graduated from school cafeteria trays and landed a starring role on gourmet menus across North Carolina, and they’re thriving in the spotlight.
These golden nuggets of potato perfection are no longer just a side dish; they’re piled high with bold toppings, drizzled with house-made sauces, and served with serious attitude. From crave-worthy stacks of cheesy, bacon-laced goodness to inventive flavor twists that surprise with every bite, chefs across the state are proving that tots deserve top billing.
Whether crispy, loaded, or downright indulgent, North Carolina’s tater tot creations have turned a humble favorite into a culinary obsession that’s absolutely worth traveling for.
1. Dain’s Place, Durham
Comfort food reaches new heights when crispy golden tots meet creative kitchen vision. Dain’s Place at 754 9th St, Durham, serves up tater tot creations that transform simple potatoes into memorable meals. Customers rave about the generous portions and welcoming atmosphere that makes every visit feel special…