A taco joint that started out as a food truck just opened its second brick-and-mortar restaurant in the Triangle.
Kahlovera Mexican Bar & Grill, a Mexican restaurant serving tacos and popular dishes such as carne asada, recently expanded into Durham. The first location, in Chapel Hill, debuted about six years ago, Katherine De Oliveira, who handles the behind-the-scenes work for the restaurant, told The News & Observer in a phone call.
Her husband, Edy Barahona, owns the restaurant, which is named for the artist Frida Kahlo…