Tucked inside a bustling shopping plaza in Cary, North Carolina, Ajumma is quietly redefining Korean fried chicken in the Triangle. Known for its perfectly crispy, golden exterior and juicy, flavorful interior, this family-owned spot has earned a devoted following, and it’s easy to see why.
Located at 2055 Renaissance Park Pl, Cary, the restaurant has amassed nearly 500 glowing reviews and a remarkable 4.9-star rating, proving that locals can’t get enough. Every piece of fried chicken bursts with bold, authentic Korean flavors, from savory soy-garlic glazes to spicy, addictive sauces that leave diners coming back for more.
Beyond fried chicken, Ajumma delivers a full menu of Korean comfort food made with care, making it a standout destination in North Carolina’s vibrant dining scene. With its inviting atmosphere and menu that hits every flavor note, Ajumma is more than a meal, it’s a must-visit culinary experience.
1. Korean Fried Chicken That Defies All Expectations
The boneless Korean fried chicken arrived at my table looking like edible gold. Each piece glistened under the restaurant lights, coated in a shatteringly crisp shell that crackled audibly when I picked one up…