Moore, Oklahoma sits just south of Oklahoma City, where sprawling plains meet suburban neighborhoods and unexpected culinary treasures hide in plain sight. This part of the state carries a quiet charm, with wide skies, friendly locals, and a slower pace that invites travelers to linger a little longer.
Among the chain restaurants and familiar franchises, one spot has stood firm for over three decades, refusing to bend to fleeting food fads or modern shortcuts.
Royal Bavaria opened its doors in the mid-1990s, bringing authentic German cuisine to a region better known for barbecue and chicken-fried steak…