You know you are in for a good time when the server brings a bib and a roll of paper towels before they even ask for your drink order.
Right in the heart of Oklahoma City, this lively spot piles your table high with fresh oysters and Cajun boils that demand you ditch your manners and dig in with both hands. The garlic butter drips. The Old Bay gets everywhere.
And the shrimp, crab, and crawfish arrive in a gloriously messy heap that makes a fork completely useless…