Field Notes: (Sustainably Grown) Food for Thought

In the third episode of Field Notes, host Julia Boring explores the world of sustainably grown food. What makes Oregon’s climate so unique for farming? How does growing your own produce change the way you cook and eat? Harper Keeler, director of the University of Oregon’s Urban Farm program, joins this episode to dig into these questions. Keeler offers an inside look at what makes the Urban Farm such a beloved place on campus, and reflects on the sense of joy and community the space has helped foster.

Music is “Why Don’t Birds Sing” by Doctor Turtle, found on the Free Music Archive…

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