The NC Food Commissary opened this month at 813 Griffin St. in Fayetteville. Members can now sign up. The place offers commercial kitchen spaces and support services, and a grand opening will happen in January 2026.
Inside, you’ll find three private kitchens, one large cooking area, two prep kitchens, and a dishwashing room. Food truck operators, caterers, and bakers can work here any hour, any day.
“We’re a commercial shared kitchen for food truck owners, caterers, bakers, anybody in the food business industry that needs a commercial kitchen to cook out of or prep their foods,” said Co-Owner Chris Thiessen, per the Greater Fayetteville Business Journal. “I say shared, but the kitchens themselves only have one business at a time. The kitchen, when the members are here, is private to them.”…