Cuevacía
Midtown
Potted cacti and succulents lead the way from Peachtree Street to a tall wooden door that opens to Cuevacía restaurant. With ivory walls, wrought-iron trim, and Spanish Colonial arches, the restaurant is a suave, candlelit addition to Colony Square.
Cuevacía (a Spanish portmanteau that translates to “empty cave”) is a gem, joining Atlanta’s growing roster of refined Mexican eateries, many taking inspiration from Oaxaca—a land of mezcal, moles, creamy cheese, and artisanal chocolate…