Georgia has always had a talent for making outsiders feel immediately at home, and nowhere is that gift more apparent than at the table.
Across Atlanta’s vibrant neighborhoods, Savannah’s Spanish-moss-draped squares, and the smaller cities that dot the state, Italian cooking has found a genuinely Southern soul.
Whether you grew up eating Sunday gravy or came to Italian food later in life, Georgia has a pasta spot that will feel like it was made just for you…