The donuts here have names like “Whole Lotta Love” and “Back in Black,” and they taste every bit as bold as their rock-and-roll inspirations.
This tiny Ohio bakery feels like a backstage pass to something special, a small-batch operation where the flavors are creative, the glazes are vibrant, and the dough is made fresh every single day.
The shop is small, the hours are limited, and once they sell out, they are done for the day, which only adds to the hometown buzz…