National Ice Cream Month is the perfect excuse to discover another amazing local Idaho ice cream shop and this week, my ice cream tour takes us to LoveJoy’s Ice Cream, and if you’ve never stopped in… you’re in for a treat.
Actually… several treats.
Small Batch Makes a Big Difference
The first thing you’ll notice about LoveJoy’s is that they make their ice cream right in the shop in small batches. To me, that’s what sets them apart.
You can taste the freshness, and because they’re making smaller batches, every scoop is packed with flavor and unbelievably creamy.
Fresh, Local, and Made From Scratch
This is another reason I keep going back. LoveJoy’s makes all of their toppings and baked goods from scratch, using fresh, local ingredients whenever possible.
Whether you’re adding homemade cookie crumbles, caramel, or another topping to your favorite flavor, you can definitely tell they believe in quality over shortcuts…