You know that feeling when you walk into a cafe and have to ask a dozen questions just to make sure you won’t get sick? That feeling doesn’t exist here .
A Missouri cafe has built its menu around the idea that everyone should be able to order without worry.
Everything on the menu is completely free of gluten, dairy, eggs, nuts, soy, wheat, and dyes, and the kitchen has no regular gluten or dairy products at all, which means cross-contamination is not a concern …