Tulsa chef turns personal trauma into second chances with new culinary nonprofit

TULSA, Okla. — For Brandi Faulkner, the kitchen has always been a place to heal.

After surviving years of childhood trauma, addiction and living on the streets, the Tulsa chef is now using her passion for cooking to offer a lifeline to others facing similar battles.

Faulkner has built an impressive culinary resume across Green Country, working in high-end kitchens like Southern Hills Country Club and preparing buffets in executive event suites…

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