This Missouri Italian Market Stocks More Than Sixty Kinds Of Ravioli And Tortellini

Brick homes sat shoulder to shoulder, little front porches faced the street, and at the end of the block stood a corner market that looked like it had been there forever. That is what I found when I turned the corner onto a St. Louis street, half-convinced I had taken a wrong turn into a small town somewhere far from Missouri.

Inside, the shelves climb high with imported goods and the freezer holds more than sixty kinds of ravioli and tortellini, a number I had to see with my own eyes to believe. I came in planning to grab one bag of pasta and left carrying a lot more than that.

What surprised me most was not the food, though, but how quickly a stranger with a shopping basket starts to feel like a regular. The family behind the counter has been running this place for decades, and they know the names of everyone who walks through the door…

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