You seal leftover paint cans, but Martha Stewart puts 85 degrees Fahrenheit at the top of its recommended storage range

In my Riverside ranch house, I used to treat a leftover paint can like a jar: press the lid down, put it in the garage, and expect the next touch-up to be waiting inside. As of mid-September 2026, with dry heat still on my mind, I understand why that habit sticks. A closed lid feels like the whole answer because it is the part of storage I can control with my hands. But the belief goes further: that a sealed can will preserve the paint wherever the can sits. Extreme temperatures can ruin paint, making garage storage risky.

Here in California, my garage has been the easy place to set aside a partly used can. Riverside Public Works lists a county household hazardous waste facility as a drop-off for paint on non-holiday Saturdays. That is a concrete Riverside destination for a can I can no longer use. For paint I hope to keep, though, the decision starts with where I store it, not just how firmly I close it.

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What a university extension service says

A university extension service gives this advice for partially used latex paint: “To reduce deterioration of partially used paints, replace the lid carefully (pounding it until it is completely seated in the groove) and store the paint can upside down in an area that remains above freezing.” Both parts matter to me. I can take care with the lid and still need to think about the place where I leave the can. The service also says to check old latex paint before reuse: paint that looks thin and watery and resists mixing may have frozen and may be unusable; very thick, lumpy paint may need thinning and straining. Opening the can and looking at what is inside is a better start to a touch-up than trusting the lid from the outside.

Why the lid is not the whole answer

Closing the can and controlling its temperature are separate precautions. Martha Stewart recommends sealing cans tightly, including cleaning spilled paint from the lid before closing it. Its storage guidance also recommends a steady environment between 50 and 85 degrees Fahrenheit. A snug lid is worth the effort, but it cannot set the temperature of the space around the can…

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