Oct 20, 2026 | 3:53 pm
A Latin American, chef-driven restaurant is one of the newest additions to Oak Cliff’s vibrant dining scene: Barro y Fuego is now open in suite 100 of the refurbished historic East Dock, at 900 E. Clarendon Dr., joining Bite Sushi, Elevate Coffee, Kuluntu Bakery, and other neighbors.
The restaurant comes from longtime friends and business partners Robert Ramirez and Eric Spigner…