A new restaurant serving Mexican fare from brunch through dinner has opened its doors in north Phoenix. Mezcal Brunch & Dine lists its address as 13216 North 7th Street, bringing chilaquiles, mole plates and sizzling skillets to a stretch of the city known for its mix of strip-mall eateries and neighborhood staples.
According to mouth by southwest, the spot opened on the southwest corner of Seventh Street and Thunderbird Road. The restaurant’s own site, mezcalbrunchanddine.com, lists the business address as 13216 North 7th Street, Phoenix, confirming its spot in that north Phoenix corridor.
Brunch Lineup Leans Into Classics
The morning menu covers familiar brunch territory with a few twists. Per mouth by southwest, diners can order chilaquiles topped with carne asada, chicken or chorizo, a mole sunrise plate, and classic huevos rancheros. The menu also describes a flour-tortilla breakfast burrito filled with scrambled eggs, hash browns, Monterey Jack cheese, bacon, ham, chorizo and sausage, per the restaurant’s own description.
That burrito is one of several hearty options built for sharing a table or settling in for a slow weekend morning. The restaurant’s site also details tortilla chips served with red or green salsa and topped with sour cream, onions, avocado, eggs and queso fresco — a dish built to straddle the line between snack and full breakfast.
The Menu Keeps Going Past Breakfast Hours
Mezcal Brunch & Dine doesn’t stop serving once the morning crowd clears out. Later in the day, the kitchen turns out mole enchiladas, sizzling skillets and a chorizo-topped Mexican burger, according to mouth by southwest’s rundown of the menu. The restaurant’s own listing describes shredded chicken in homemade mole, finished with sour cream, lettuce and queso fresco, alongside a hot skillet of sautéed peppers and onions served with a choice of protein…