SUMMERVILLE — Bethany Baroody, a first-year agricultural science teacher and alumna of Ashley Ridge High School’s Career and Technology Education program, knows firsthand how career-readiness programs can impact a student’s future.
“Just seeing that spark for (agriculture) that I remember having when I was a student in this program is the coolest thing in the entire world,” she said.
For the first time in the center’s history, Baroody and her students collaborated with the school’s culinary arts program to host a farm-to-table dinner where faculty and staff from the district were served food grown, raised and butchered by agriculture students, then cooked and prepared by culinary students…