In a commendable stride towards maintaining high standards of food safety and hygiene, a dozen restaurants in Leon County have emerged as exemplars of health and safety compliance.
These establishments have not only passed their restaurant inspections on the first attempt but have done so with zero violations, setting a benchmark for others in the industry.
We tend to highlight the restaurants that failed inspections, and rightfully so, but I think we should also spotlight the establishments that are doing the right things.
This achievement is particularly noteworthy in an era where public health concerns are at the forefront of consumers’ minds. Dining out is not just about the food anymore; it’s about trust in the establishment’s commitment to health and safety standards.
The following restaurants are among those earning that trust:
- Chow One Apalachee LLC and Mae’s Mobile Kitchen stand out for their impeccable standards, having passed their inspections on February 9 and February 1, 2024, respectively, without any violations noted.
- Indian Kitchen America LLC and Tootie’s Pastries & Catering Co., inspected on February 7, have also demonstrated their commitment to upholding health codes to the letter.
- The list also includes popular chains and local favorites, with Pizza Hut #2994, Marco’s Pizza, and U R Bowl displaying their pledge to excellence in food safety on their recent inspections.
- Milano Pizzeria Inc., Taco Bell (with two locations on the list), and Moe’s Southwest Grill #100683 further represent the diverse range of dining options in Leon County that prioritize health and safety.
- The inclusion of Pizza Hut #2987 rounds out a list that spans a variety of cuisines and dining experiences, all united by a common thread of zero violations in their latest health inspections.