Motor City Pizza owner bakes childhood flavors into Detroit-style pies

Sullivan’s brisket pizza ($15.95) features Sullivan Old Town BBQ, red onion, tomatoes, Sullivan’s sauce and fresh cilantro. (Karen Chaney/Community Impact) While growing up in Detroit, Greg Tierney said he ate pizza but it wasn’t until he took a trip to Austin, where he tried a Via 313 Detroit Style Pizza on 6th Street, that he considered Detroit pizza was different from others.

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