With its authentic offerings, Desmond’s Taste of Jamaica in Foley draws in both residents and tourists with its colorful and savory Jamaican cuisine. Among the restaurant’s most well-liked offerings is the Signature Jerk Combo Platter, a delectable combination of jerk shrimp and chicken that is expertly spiced with authentic Jamaican flavors. The Oxtails dish is a personal favorite as well; it’s slow-cooked to perfection, with the flesh falling from the bone and tasting rich and filling. Aside from the spicy entrĂ©e, the menu also features items like Fried Green Tomatoes with Chunky Crawfish Sauce, Curried Goat, and the Jamaican Festival, which is a savory and slightly sweet fried dough. Every dish is made with a commitment to true Jamaican flavors, making every dinner an unforgettable occasion.
Popular Dishes:
Signature Jerk Combo Platter
Oxtails
Curried Goat
Fried Green Tomatoes with Chunky Crawfish Sauce
Jamaican Festival
Jerk Chicken
Standout dish:
One of the best dishes at Desmond’s Taste of Jamaica is the Jerk Chicken, which perfectly captures the strong, fiery flavors of Jamaican cooking. At about $18, this dish comes with a large amount of chicken marinated in a mixture of allspice, Scotch bonnet peppers, and other traditional flavors. The chicken is then expertly grilled, leaving the meat moist and soft inside and a crispy, smokey outside. The Jerk Chicken, when paired with sides like Jamaican rice and peas and the Jamaican Festival, is a delectable adventure that embodies the spirit of the island’s culinary legacy. This recipe is a must-try for anyone looking for a real Jamaican flavor.