Rich Southern food with a hint of New Orleans flair is the specialty of Half Shell Oyster House Mobile. Their fresh oysters, which are served in a variety of ways, including raw on the half shell and charbroiled, are one of the menu’s highlights. Along with a wide variety of seafood dishes, the restaurant also serves Redfish Orleans, Smoky Bacon Shrimp and Grits, and Royal Reds. Each dish is made with a special combination of flavors that accentuates the freshness of the ingredients. Half Shell also offers a variety of pasta dishes, steaks, and monthly specials, all served in a quaint setting with a nod to the French Quarter.
Popular Dishes:
Charbroiled Oysters
Redfish Orleans
Smoky Bacon Shrimp and Grits
Royal Reds
Seafood Sampler
Crab Cakes
Po’ Boy Sandwiches
Cajun Pasta
Detailed Dish: Charbroiled Oysters
The Charbroiled Oysters are one of Half Shell Oyster House Mobile’s most talked-about specialties. These oysters have received great reviews since they are well cooked and then coated with a mixture of butter, garlic, and Parmesan cheese, which gives them a delicious, somewhat smoky flavor. At about $14.00, this dish is a must-try for both locals and tourists, demonstrating the restaurant’s dedication to flavor and quality.