In lieu of Charleston Restaurant Week, 82 Queen and Florence’s Lowcountry Kitchen are celebrating Guest Appreciation Week from September 16th to 22nd with three-course dinner offerings. Both menus will feature guests’ favorites such as 82 Queen’s Award-Winning She Crab Soup, Braised Beef Short Rib, and Fish & Grits, as well as Florence’s Fried Green Tomatoes, Shrimp & Grits and Lowcountry Gumbo. A selection of desserts will also be available.