Hoosier Hospitality on a Plate: Cheese-Stuffed Blooming Onion, Indiana Style

When it comes to hearty, crowd-pleasing appetizers, Indiana knows how to deliver. One dish that has captured the attention of food lovers across the state is the Cheese-Stuffed Blooming Onion. A creative twist on the classic blooming onion, this recipe takes things to the next level by infusing it with gooey mozzarella cheese, creating the perfect balance of crunch and cheesy goodness. It’s the kind of appetizer that feels right at home at any gathering, from game day parties to family cookouts in the heart of the Hoosier State.

Imagine biting into a perfectly fried onion that has been masterfully sliced into a blooming flower shape. Each crispy petal is seasoned with a savory blend of garlic salt, black pepper, and paprika, bringing bold flavors that Hoosiers love. As you tear away a piece, melted mozzarella cheese stretches and pulls, adding an irresistible richness. Served with a side of tangy marinara sauce, this Cheese-Stuffed Blooming Onion brings warmth and comfort to any table.

Recipe: Indiana Style Cheese-Stuffed Blooming Onion
Ingredients:

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