In Frisco, Folks Line Up Early at This Market Stall for Smoked Oxtails and Rib Tips

Back in 2017, the barbecue competition special BBQ Rig Race aired on Food Network. At the end of it, the Tu Bones BBQ team, led by pitmaster Michael Prince and his friend Kirk Boudreaux, took home the $10,000 prize. Rather than using the money to get out of the food truck he’d been operating from, Prince gave it to Boudreaux, who desperately needed a car. The business thrived anyway, thanks to the recognition, and a few years later, Price traded his food truck for a stall at Frisco Fresh Market, where he still serves every Saturday and Sunday.

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