In the heart of Ohio, where community gatherings and game-day traditions bring people together, there’s a snack that’s turning heads and satisfying appetites: Cheeseburger Pretzel Bombs. These little pockets of savory delight combine two beloved American favorites—cheeseburgers and pretzels—into one irresistible bite-sized treat.
Perfect for tailgates, family get-togethers, or just a cozy night in, Cheeseburger Pretzel Bombs are a flavor-packed indulgence that showcase the best of Ohio’s casual, hearty cuisine. These treats are easy to make and even easier to devour, making them a must-have for any occasion. The blend of gooey cheese, juicy meatballs, and soft, golden pretzel dough takes comfort food to a whole new level.
Whether you’re from Ohio or just a fan of Midwest-inspired dishes, these Cheeseburger Pretzel Bombs are sure to win over anyone at your table.
Recipe: Ohio-Style Cheeseburger Pretzel Bombs
Ingredients:
- 1 lb pizza dough, left out at room temperature for 15-20 minutes
- 7 slices of American cheese, cut in half
- 14 frozen mini meatballs, thawed
- ¼ cup baking soda
- 5 cups water
- 1 egg, beaten
- Coarse sea salt
- Yellow mustard for serving (optional)